ABOUT THE ROLE

We are looking for an experienced, and resourceful Manager- IT Infrastructure to lead and oversee our store IT infrastructure and technology services across all operating locations. In this role, you will take end-to-end ownership of store IT operations—ensuring maximum uptime, seamless POS and network performance, robust vendor management, and scalable IT setups for our expanding store footprint.

MINIMUM QUALIFICATIONS

- Diploma or B.Tech/B.E. in IT, Computer Science, Electronics, or a related field.
- Proven track record in IT infrastructure and services management (experience handling multi-unit QSR, retail, or hospitality store networks is strongly preferred).
- Deep hands-on and managerial understanding of POS systems, billing hardware, thermal printers, and store network infrastructure (LAN, Wi-Fi routers, SIM-based systems).

WHAT WILL YOU OWN?

- Store IT Infrastructure & Support: Oversee installation, configuration, and operational uptime of POS billing systems, hardware peripherals, printers, SIM landlines, and internet connectivity across all store locations.
- Escalation & Issue Resolution: Manage hardware/software troubleshooting workflows, maintain issue logging standards, and ensure rapid resolution for store-level technical disruptions during operational hours.
- Vendor & Telecom Management:



Lead relationships and coordinate service delivery with third-party IT vendors, ISPs, POS software providers, and telecom partners.
- Expansion & Store Readiness: Partner with Operations and Projects teams to design, set up, and launch IT infrastructure for recent store openings.
- Maintenance & Continuity: Establish preventive maintenance schedules, manage backup hardware inventory, and ensure swift replacement protocols to minimize store downtime.
- Team Leadership & Training: Drive IT support protocols, mentor team members, and implement basic IT troubleshooting training for store personnel.

WHO ARE WE? California Burrito is a fast-growing QSR chain with 2500+ employees across 150+ locations across Bengaluru, NCR, Hyderabad, Chennai and Pune. We started in 2012 with a simple belief: no compromise, just real ingredients. Since then, we’ve been serving honestly good Mexican food while building a more wholesome, sustainable way to do fast food, including growing our own fresh ingredients.

Our mission is to become India’s most recognised name in Mexican cuisine while setting the standard for quality, speed and friendly hospitality. And how we get there matters just as much. We stay Open & Honest, Strive for Excellence, believe in Freedom with Ownership, and focus on Growing Every Day.

📌 Information Technology Infrastructure Manager (Bengaluru)
🏢 California Burrito
📍 Bengaluru