Job Summary : Key Responsibilities:1. Guest Service

- Provide prompt and courteous service to guests.
- Ensure guest satisfaction and handle complaints professionally.
- Maintain service standards as per hotel policies.

2. Team Supervision

- Supervise and support junior stewards and trainees.
- Allocate tables and service sections.
- Ensure grooming and discipline standards are maintained.

3. Operations Management

- Take orders accurately and coordinate with the kitchen.
- Ensure proper table setup and cleanliness.
- Monitor stock of cutlery, crockery, and service equipment.

4. Billing & Cash Handling

- Assist in preparing bills and processing payments.
- Ensure accuracy in billing and reporting.

5. Hygiene & Compliance

- Follow food safety and hygiene standards.
- Ensure compliance with hotel SOPs.

Job Types : Full time, Permanent

Pay: ₹18,000.00 - ₹25,000.00 per month

Benefits :

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

📌 Sr. Steward (India)
🏢 Shilton Hospitality
📍 India