27 Oct
|
HAVELOCK ISLAND BEACH RESORT
|
South Andaman
27 Oct
HAVELOCK ISLAND BEACH RESORT
South Andaman
1. F&B; Captain Roles & Responsibilities
1. Supervise restaurant service and steward staff.
2. Ensure proper table setup and timely food service.
3. Coordinate with kitchen staff for smooth operations.
4. Handle guest complaints and special requests.
5. Monitor staff grooming, hygiene, and discipline.
6. Ensure accurate billing, stock control, and compliance with resort SOPs.
Perks and perks
Free Accommodation, Free meal
📌 Food And Beverage Captain (South Andaman)
🏢 HAVELOCK ISLAND BEACH RESORT
📍 South Andaman