26 Oct
|
Bistro Lane
|
Hyderabad
26 Oct
Bistro Lane
Hyderabad
Hiring: Continental Chef
We are looking for an experienced and skilled Continental Chef with valuable hands-on experience in preparing a variety of continental dishes.
Key Responsibilities:
Prepare pizzas, pastas, burgers, sandwiches, and a variety of starters.
Maintain consistent taste, quality, and presentation of food.
Handle food preparation, cooking, and plating efficiently.
Maintain kitchen hygiene, cleanliness, and food safety standards.
Manage ingredients, stock, and food wastage.
Ensure timely preparation and smooth kitchen operations.
Requirements:
Hands-on experience in Continental cuisine.
Valuable knowledge of pizza, pasta, burgers, sandwiches, and starters.
Ability to work efficiently in a fast-paced kitchen.
Knowledge of food safety and hygiene practices.
Should be hardworking, punctual, and a team player.
Position: Continental Chef
Experience: As per skill level
Salary: Negotiable, based on experience
Interested candidates can contact us for further details.
+91-XXXXXXXXXX share your CV
Pay: ₹19,000.00 - ₹23,000.00 per month
Perks:
Flexible schedule
Food provided
Work Location: In person
📌 Commis 1 Continental Hyderabad
🏢 Bistro Lane
📍 Hyderabad