Pastry Chef Hyderabad (India)

Pastry Chef Hyderabad (India)

26 Oct
|
BAKINNBROS
|
India

26 Oct

BAKINNBROS

India

Company Description BAKINNBROS is a growing bakery brand focused on delivering high-quality pastries, breads, and desserts to a diverse customer base. The company values consistency, creativity, and attention to detail in both product and service. Team members are encouraged to contribute ideas, maintain high hygiene standards, and support a cooperative work workplace. BAKINNBROS aims to provide memorable experiences for customers through fresh ingredients and excellent craftsmanship.

Role Description The Pastry Chef role at BAKINNBROS is a full-time, on-site position based in Hyderabad. The Pastry Chef will prepare and bake pastries, cakes, breads, and other baked goods according to standardized recipes and seasonal menus. Daily responsibilities include measuring and mixing ingredients, decorating and finishing products, managing ovens and baking schedules, and ensuring consistent product quality. The role also involves maintaining cleanliness and food safety standards, coordinating with kitchen and service staff, monitoring inventory of ingredients and supplies, and assisting in menu development and new product creation.



The Pastry Chef is expected to support efficient kitchen operations, follow health and safety regulations, and provide guidance to junior bakery team members as needed.

Qualifications
Robust foundation in Bakery and Baking techniques, with the ability to produce a variety of pastries, breads, and desserts.
Hands-on experience in Food Preparation and Cooking, including accurate measurement, mixing, and handling of ingredients.
Well-developed Culinary Skills, with an eye for presentation, flavor balance, and product consistency.
Knowledge of food safety, hygiene, and kitchen sanitation standards.
Prior experience in a professional bakery, pastry kitchen, or hotel/restaurant environment is preferred.
Ability to work flexible schedule, including early mornings, weekends, and holidays as required.
Strong time management, organization, and teamwork skills.
Relevant culinary or bakery certification or diploma is an advantage.

📌 Pastry Chef Hyderabad (India)
🏢 BAKINNBROS
📍 India

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