Job Summary

We are looking for an experienced Non-Veg Specialist to manage the daily operations of the non-vegetarian section, ensure product freshness and quality, maintain hygiene standards, and provide excellent customer service.

Key Responsibilities
Ensure the freshness and quality of meat, poultry, seafood, and other non-vegetarian products.
Check incoming stock for quality, quantity, temperature, and packaging conditions.
Ensure proper storage and temperature control of chilled and frozen products.
Maintain product displays, pricing, labelling, and availability.
Follow FIFO/FEFO practices to ensure proper stock rotation and minimise wastage.
Monitor inventory, stock levels, expiry dates, and product shelf life.
Ensure strict hygiene, sanitation, and food safety standards in the department.
Handle products carefully to prevent contamination and maintain quality.




Assist customers with product selection and provide information about available cuts and products.
Monitor daily wastage and damaged stock and report discrepancies to the Department Manager.
Ensure cleaning and sanitisation of workstations, equipment, and display counters.
Coordinate with the Department Manager for stock replenishment and smooth department operations.
Follow company SOPs and applicable food safety guidelines.

Qualification
Minimum 12th pass; graduates preferred.
Prior experience in a non-vegetarian retail section, meat shop, seafood section, or supermarket is preferred.
Knowledge of meat, poultry, seafood handling, storage, and quality standards is an advantage

Pay: ₹20,000.00 - ₹25,000.00 per month

Advantages:
Provident Fund

Work Location: In person

📌 Non Veg Specialist Hyderabad
🏢 Food Square
📍 Hyderabad