Job Title: R&D; Manager - Food Color, Synthetic Copper and Organic Chemistry

Key Responsibilities:
Lead research and development initiatives for synthetic copper compounds and their applications.
Oversee the development of food colorants based on phthalocyanine and other organic chemistry principles.
Collaborate with cross-functional teams to bring new products from concept to market.
Conduct experiments and analyze data to optimize synthesis processes and product formulations.
Ensure compliance with safety and environmental regulations in all R&D; activities.
Mentor and train junior scientists and researchers in organic chemistry techniques.

Qualifications:
Education:
MSc/BSc/PhD in Organic Chemistry or a related field.
Experience:
Proven experience in R&D; within the chemical or food industry,



particularly with synthetic copper and food colorants.
Familiarity with phthalocyanine chemistry and its applications.
Skills:
Solid analytical and problem-solving skills.
Excellent communication and project management abilities.
Proficiency in laboratory techniques and instrumentation relevant to organic chemistry.

Preferred Attributes:
Cutting-edge mindset with a passion for developing sustainable and secure chemical products.
Ability to work collaboratively in a team-oriented environment.
Strong publication record or patents in relevant fields is a plus.

Pay: ₹414,000.00 - ₹3,000,000.00 per year

Benefits
Provident Fund

Work Location: In person

📌 Head R&d Dahej (India)
🏢 People Human Resource Development Foundation
📍 India