Job Title: Assistant Restaurant Manager

Company:* Brown Town Bakery & Cafe

Location: KOZHIKODE

Role Overview:

We’re looking for a hands-on Assistant Restaurant Manager to support daily operations, ensure excellent guest service, and help the team deliver a great dining experience.

Key Responsibilities:

1. *Operations:* Oversee daily restaurant operations during assigned shifts. Ensure smooth service, cleanliness, and compliance with food safety standards.

2. *Team Management:* Train, schedule, and supervise waitstaff, kitchen helpers, and cashiers. Motivate team and handle shift conflicts.

3. *Customer Service:* Address guest queries/complaints promptly. Maintain high standards of service and hospitality.

4. *Inventory & Orders:* Monitor stock levels, place orders for raw materials, and minimize wastage.

5. *Sales & Billing:* Track daily sales, manage POS/billing, and assist with cash handling.

6. *Quality Control:* Ensure food quality, presentation, and consistency match brand standards.

7.



*Reporting:* Share daily reports on sales, staff attendance, and issues to the Restaurant Manager.

Requirements:

1. *Experience:* 1-3 years in restaurant/F&B; operations. Prior supervisory role preferred.

2. *Skills:* Strong communication, team leadership, problem-solving, and basic computer/POS knowledge.

3. *Qualifications:* Degree/Diploma in Hotel Management or related field is an advantage.

4. *Availability:* Flexible to work in shifts, weekends, and holidays.

*What we offer:* Competitive salary + incentives, staff meals, growth opportunities.

Interested candidates can share their resume at - (phone hidden)

Pay: ₹25,000.00 - ₹28,000.00 per month

Advantages:

- Flexible schedule
- Food provided
- Health insurance
- Leave encashment
- Life insurance
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Assistant Restaurant Manager (Kozhikode)
🏢 Brown Town Bakery & Cafe
📍 Kozhikode