Windermere retreats is a 30 year old brand in hospitality operating two boutique stays Windermere estate at Munnar an 18 key property in a working cardamom & coffee estate. And River house a 5 room bungalow on the banks of river Periyar at Neriamangalam.

Role : Chef de partie South Indian

- Prepare and cook authentic south indian dishes,

- Assist head chef in menu planing, and developing and improving process

- oversee and manage sections, and ensure efficient and smooth operations

- Maintain a clean and organised work environment

- train and monitor junior kitchen team members

- Monitor food stock, manage inventory, minimize waste, and ensure hygiene standards

We are looking for a skilled and passionate chef, with strong background in cooking, and commitment to constant improvement.



And equally key to be a the one who enjoys being part of a team, and can support and nurture a good team

It may be noted that accommodation and food is provided at the property. We offer our team members the option of 4 days of monthly offs that may be taken together in a month

Job Types: Full-time, Permanent

Pay: ₹27,000.00 - ₹33,000.00 per month

Ability to commute/relocate:

- Munnar, Munnar - 685612, Kerala: Reliably commute or planning to relocate before starting work (Required)

Education:

- Diploma (Preferred)

Experience:

- total work: 4 years (Preferred)

Language:

- English, Hindi, Malayalam (Preferred)

Work Location: In person

📌 Chef CDP - South Indian (Munnar)
🏢 Windermere Retreats
📍 Munnar