Company Description Burger Farm India is Jaipur’s original burger joint, known for its “deliciously desi” approach to classic fast food. The brand offers appetizing burgers, crispy fries, and refreshing drinks that combine Indian spices with exotic flavors. Each meal is crafted to be unique, aiming to surprise guests with fresh and innovative delights. Burger Farm India focuses on delivering memorable taste experiences while maintaining high standards of quality and consistency. The company continues to expand its presence, bringing its distinctive flavor profile to new locations. Role Description The Restaurant Manager role at Burger Farm India is a full-time, on-site position based in Kishangarh, Ajmer. The Restaurant Manager will oversee daily operations, including staff scheduling, team supervision, and coordination of food and beverage service. This role involves ensuring high levels of customer satisfaction, managing customer service issues, and maintaining cleanliness and safety standards.



The Restaurant Manager will also support hiring and training team members, monitoring inventory, and implementing promotional activities. The position requires close collaboration with the leadership team to achieve sales targets and uphold brand standards. Qualifications
• Candidates should possess strong Customer Service and Customer Satisfaction skills.
• Candidates should possess effective Communication skills for interacting with guests and team members.
• Candidates should possess experience in Hiring and basic people management.
• Candidates should possess knowledge of Food & Beverage operations.
• Proven experience in restaurant or retail management is preferred.
• Ability to lead diverse teams, handle peak-hour pressure, and resolve issues promptly.
• Understanding of basic business metrics such as sales, cost control, and inventory management.
• Versatile to work shifts, weekends, and holidays as required.

📌 Restaurant Manager (Kishangarh)
🏢 Burger Farm India
📍 Kishangarh