- Manage production planning and execution.
- Quality control of production process and products.
- Manage sourcing of raw materials and maintain set levels of inventory, assure quality of supplied raw materials. Handle suppliers, streamline supply logistics.
- Distribution Coordination and management
- Monitor machinery and facilities and schedule periodic and corrective maintenance.
- Support process and facility setup and improvement projects
- Support sales process with followup and coordination with new clients Desired Skills &
experience:
- Assistant to production or operations manager.
- Proven management abilities.
- Use of computer programs
- Food production Soft
Skills:
- Good Interpersonal Communication
- Problem solving and negotiation
- Should be adaptable and result oriented
- Should be a ‘go getter’ & positive in nature
- Positive in communication of English, Kannada & Hindi The position is best suited for individuals with entrepreneurial spirit who are self motivated and driven to see a new venture take off and grow Interested individuals kindly email your CV along with current CTC
Job Type
Full-time Job
Location:
Bangalore Required
education:
- Bachelor's foods production
- Bachelor's HM Required
experience:
- Bakery Production / Food production / Food & Beverage : 2-3 years
Job Type
Full-time Pay: ₹28,000.00
- ₹32,000.00 per month
Education:
- Bachelor's (Preferred)
Experience:
- Food production: 3 years (Required) Language:
- English (Required)
- Hindi (Required)
- Kannada (Preferred) Work