Requirement - Talented and Experienced Chef for the Hostel Mess

- Key Responsibilities :_
- Preparation and supervision of hygienic, nutritious, and balanced meals for students and staff.
- Planning daily/weekly menus in coordination with hostel administration.
- Maintaining cleanliness, food safety standards, and kitchen discipline.
- Managing kitchen staff and ensuring timely food service.
- Monitoring quality and quantity of raw materials and cooked food.
- Ensuring proper storage and wastage control.
- Maintaining records related to kitchen inventory and food consumption.
- Desired Qualification & Skills :_
- Experience in institutional/hostel/school mess management.
- Knowledge of food hygiene and kitchen safety standards.
- Ability to manage large-scale meal preparation efficiently.
- Leadership and team management skills.
- Discipline, punctuality, and qualified conduct.
- Preference :_
- Address & Contact Details :_

Siswa, Near Airport, Babatpur, Varanasi

- Mob. for call/message : _7518021801, (phone hidden)
- For more details, Message on WhatsApp :_ (phone hidden), (phone hidden)

Pay: ₹250,000.00 - ₹350,000.00 per year

Work Location: In person

📌 Hostel Mess Chef (Varanasi)
🏢 SETH M.R. JAIPURIA SCHOOLS BANARAS
📍 Varanasi