Salary : ₹15,000 - ₹20,000 per month Experience : 2 - 5 Years Employment Type : Full-Time
Job Summary: Key Responsibilities:
- Deliver classroom and practical training in F&B; Service
- Train students on service standards, guest handling, grooming, and hospitality etiquette
- Conduct mock service sessions (restaurant/bar setup, table service, order taking, etc.)
- Maintain batch records, attendance, and documentation
- Support placement activities and industry coordination
- Ensure discipline, hygiene, and safety standards in training labs
Eligibility Criteria:
- Diploma/Degree in Hotel Management
- 2-5 years of experience in F&B; Service / Hotel Industry / Hospitality Training
- Experience in restaurant or hotel service operations preferred
- Strong knowledge of service standards and guest handling
- Good communication and classroom management skills
- NSDC/ToT Certification preferred (if applicable)
Mandatory Requirement:
- Hotel Management qualification OR
Minimum 2-5 years experience in F&B; Service / Hospitality Industry
- Immediate joiners preferred
Job Types : Full time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
Work Location: In person
📌 Food & Beverage Service Trainer (Begusarai)
🏢 British Columbia College of Management
📍 Begusarai
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