The F&B; Steward is responsible for providing excellent food and beverage service to guests, ensuring customer satisfaction, maintaining cleanliness, and supporting smooth restaurant operations.

Key Responsibilities

-Greet and welcome guests in a polite and professional manner. :

- Take food and beverage orders accurately.**:

- Serve food and drinks to guests as per service standards.**:

- Ensure tables are clean, properly set, and ready for service.**:

- Maintain hygiene and cleanliness in the service area.**:

- Coordinate with kitchen staff for timely food delivery.**:

- Handle guest queries and resolve minor complaints politely.**:

- Explicit tables and reset them for the next guests.**:

- Follow company policies related to hygiene and safety.**

Required Skills - Good communication and interpersonal skills - Customer service orientation - Basic knowledge of food and beverage service - Ability to work in shifts - Teamwork and positive attitude**

Qualification - Minimum: 10th / 12th Pass or Hotel Management Diploma preferred - Experience: 0-2 years in F&B; service**

Pay: ₹20,000.00 - ₹35,000.00 per month

Work Location: In person

📌 F&b Steward (Gurugram)
🏢 Hyrloop
📍 Gurugram