30 Oct
|
Hyatt Place Hyderabad Banjara Hills
|
Hyderabad
30 Oct
Hyatt Place Hyderabad Banjara Hills
Hyderabad
Summary : To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications : 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / positive hygiene knowledge
📌 Commis - Continental (Hyderabad)
🏢 Hyatt Place Hyderabad Banjara Hills
📍 Hyderabad