About Miyo: Miyo was born from a simple idea: to build a dessert space where you can create something that's truly your own. A place filled with good energy and happiness, where everyday moments feel a little more joyful, and you leave lighter than you came in.

Our intention is to give you the freedom to mix, match and create your perfect dessert - from freshly churned soft gelatos to fresh fruits, silky sauces, gooey brownies, melt-in-mouth cheesecakes and more, all under one roof.

For us, dessert isn't something pre-decided or transactional. It's personal, social, and a little ritual of joy. Miyo is about everyday happiness, shared moments, and little bursts of delight that stay with you long after the last bite.

Starting with our first location, we're building spaces where everyone feels at home, where quality and hospitality go hand in hand, and where good vibes aren't just an afterthought, but the heart of everything we do.

What You'll Do:

- You'll be the heart of the Miyo experience. You're here to spark conversations, guide great choices, and make sure everyone leaves happier than they came.

To elaborate:

- Welcome customers like they're walking into your own space
- Manage the cash counter when need be
- Have great conversations - warm, casual, human
- Help customers explore our bar and build their dream dessert
- Keep an eye on the floor - make sure everyone's having a valuable time and things are running smoothly
- Support with day-to-day ops: counter upkeep, feedback, and anything else that keeps the place flowing

Who You Are:

- You don't need a hotel degree. Or hospitality experience.



If you love talking to people, have a good vibe, and care about making someone's day a little better - you're already halfway there.

You are:

- Confident, calm, and quick on your feet
- Someone who takes ownership and brings a positive attitude
- Someone with a warm presence and know how to read the room
- Bonus points if you're a dessert lover (but not mandatory)

Why Miyo?

- We're not just building a dessert bar - we're building a brand, a team, a movement.
- When you join Miyo, you join a company that's growing quick and doing things differently.

That means:

- Lots of learning - from customer experience to brand building
- Growth opportunities - in roles, responsibilities, and future positions
- A place where your voice matters - ideas and feedback are always welcome
- A genuinely positive space - not just for customers, but for the team too

We believe if you show up with the right energy, we'll help you grow into a role you're proud of.

Role Details

Title: Guest Service Associate/ Food & Beverage Associate/ Guest Experience Associate/Host/Cashier/ Cafe Staff/ All Rounder sitions: 2 (rotating roles between counter & floor)

Type: Full-time (on-ground)

Location: 16th road, Bandra

Start Date: ASAP

Pay: Competitive salary + team perks + scope for growth

To Apply: No long CVs needed - just show us who you are and why

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits :

- Paid sick time

Application Question(s):

- Are you fine with a closing shift (12:30AM end)?
- Where are you located?
- Do you have proper guest facing role experience?

Work Location: In person

📌 Guest Service Associate - Food and Beverage (Bahera West)
🏢 Miyo Dessert Bar
📍 Bahera West