- Greeting customers as they arrive and making them feel welcome.
- Directing customers to their seats and the restroom, answering questions about the menu, and making note of special requests, if required.
- Serving food to diners from a counter or, if seated, taking their orders.
- Communicating food and drink orders to the kitchen staff.
- Assembling and packaging takeaway orders.
- Maintaining cleanliness standards by keeping the counters, tableware, and utensils clean.
- Replenishing food supplies when required.
- Presenting customers with the bill and processing payments.
- Complying with company policies.