Company Description PRISM is a global portfolio of hospitality and urban living brands created by Lightkeepers, a team focused on solving complex challenges of city life. The company offers short stays, extended living, luxury getaways, workspaces, and celebration venues, continually pushing the boundaries of what is possible in cities worldwide. Originating from OYO, PRISM builds on a legacy of accessible, value-driven stays and now operates across multiple segments of urban living. Its brands include DanCenter, Belvilla, Motel 6, Traum, Direct Booker, CheckMyGuest, Sunday, Weddingz, Innov8, and various SaaS solutions. PRISM serves over 100 million customers in more than 35 countries and 100 cities, adapting to local cultures while maintaining consistent global standards. Role Description The Hotel Manager role at PRISM is a full-time, on-site position based across multiple location in India. This role is responsible for overseeing daily hotel operations, including front office, housekeeping, food and beverage, and guest services to ensure a smooth and welcoming experience. The Hotel Manager will lead, train, and support team members, monitor service quality, and resolve guest issues promptly and professionally. The position includes managing occupancy, sales initiatives, and local marketing activities to drive revenue, as well as overseeing budgeting, cost control, and vendor relationships.



The Hotel Manager will ensure compliance with company policies, safety and hygiene standards, and will prepare regular performance reports for leadership. Qualifications
• Candidates should possess strong Customer Service skills, with the ability to handle guest inquiries, complaints, and special requests with professionalism and empathy.
• Candidates should possess Budgeting and basic financial management skills, including cost control, forecasting, and reporting.
• Candidates should possess Sales skills, with experience in upselling services, managing occupancy, and supporting local marketing or promotional activities.
• Candidates should possess Food & Beverage operations knowledge, including coordination with kitchen and service teams, menu understanding, and quality assurance.
• Candidates should possess Receptionist Duties experience, such as managing check-in/check-out processes, reservations, and front desk administration.
• Additional beneficial qualifications include prior hotel or hospitality management experience, robust leadership and team management capabilities, and effective verbal and written communication skills.
• A diploma or degree in Hospitality Management, Business Administration, or a related field is preferred, along with familiarity with hotel management software and basic office tools.

📌 Hotel Manager (Amritsar)
🏢 Prism
📍 Amritsar