Company Description Livel, a wellness product of Nyle Health, is part of India’s first comprehensive platform dedicated to preserving functional independence as people age. Recognizing that functional decline often starts well before traditional medical tests detect issues, the organization focuses on proactive, evidence-based assessments to identify vulnerabilities early. With a large and growing senior population, Livel aims to reduce dependence in Activities of Daily Living (ADLs), alleviating emotional, financial, and societal strain. Currently in a pilot phase with early cohorts in India, the team is building scalable models that shift healthcare from reactive treatment to proactive preservation. Guided by the mission of making functional independence measurable, preventable, and achievable, Livel works toward the vision of a functionally independent India. Role Description The Dietitian at Livel will play a key role in designing and delivering nutrition programs that support functional independence for older adults and other clients. This full-time, on-site position in Pune District involves conducting detailed nutritional assessments, developing individualized meal plans, and providing ongoing dietary counseling aligned with medical conditions and functional goals. The Dietitian will collaborate with physicians, physiotherapists, and other health professionals to integrate Medical Nutrition Therapy into comprehensive care plans. Day-to-day activities include monitoring client progress, adjusting interventions based on outcomes,



documenting care in accordance with clinical standards, and contributing to educational materials and workshops on healthy aging. The role also involves engaging with clients and caregivers to promote sustainable dietary habits that support strength, mobility, and resilience. Qualifications
• Candidates should possess expertise in Dietetics and Nutrition, with the ability to translate scientific evidence into practical, culturally appropriate dietary recommendations.
• Candidates should possess robust Nutritional Counseling skills, including motivational interviewing and behavior-change techniques tailored to aging populations.
• Candidates should possess experience in Medical Nutrition Therapy, including managing nutrition for chronic conditions such as diabetes, cardiovascular disease, and obesity.
• Candidates should possess skills in Weight Management, including designing safe and sustainable programs that preserve muscle mass and functional capacity.
• Relevant qualifications such as a Bachelor’s or Master’s degree in Dietetics, Nutrition, or a related field; registration or licensure as a dietitian/nutritionist where applicable.
• Ability to work collaboratively in a multidisciplinary team, with strong communication, documentation, and client-education skills.
• Experience working with older adults or in geriatric, rehabilitation, or community health settings is highly beneficial.
• Comfort with using digital tools for record-keeping and outcome tracking, and a commitment to evidence-based, non-discriminatory care.

📌 Dietitian (India)
🏢 Livel
📍 India