30 Oct
|
Hotel Aashray Inn
|
India
30 Oct
Hotel Aashray Inn
India
The Kitchen Supervisor oversees daily kitchen operations to ensure smooth workflow and food quality.
Supervise kitchen staff, assign duties, and maintain hygiene and safety standards.
Monitor inventory, control wastage, and ensure timely food preparation.
The Kitchen Supervisor also assists chefs in menu planning and staff training.
Job Types: Full time, Permanent
Pay: ₹18,000.00 - ₹20,000.00 per month
Advantages:
Food provided
Health insurance
Paid time off
Provident Fund
Education:
Bachelor's (Required)
Experience:
Kitchen management: 2 years (Required)
Language:
Kannada, Hindi, English (Required)
Shift availability:
Day Shift (Required)
Work Location: In person
📌 Kitchen Supervisor Hubli (India)
🏢 Hotel Aashray Inn
📍 India