We are looking for an experienced Head Chef & Trainer to lead kitchen operations and provide practical training to newly joined chefs, kitchen helpers, and outlet staff across our QSR, restaurant, and hotel outlets.
Provide practical, on-the-job training to newly joined chefs, kitchen helpers, and outlet staff.
Train employees in food preparation, cooking techniques, equipment handling, and kitchen workflow.
Conduct induction, skill development, and refresher training at outlets.
Develop training modules, recipe manuals, SOPs, and practical assessment checklists.
Required Skills & Qualifications
Robust knowledge of QSR, restaurant, and hotel kitchen operations.
Expertise in food preparation, menu standardization, recipe development, and kitchen management.
Experience: 5–8 YearsQualification: Diploma/Degree in Hotel Management, Culinary Arts, or equivalent experience

Pay: ₹30,000.00 - ₹70,000.00 per month

Work Location: In person

📌 Head Chef/trainer Nagpur
🏢 Mahachai
📍 Nagpur