Conti Commi III

Location:
Race Course Road, Vadodara

Salary:
₹14,000 – ₹16,000 per month Department: Kitchen

Job Description
• Assist the senior chefs in daily kitchen operations, particularly in the Continental section.
• Prepare and cook Continental dishes as per the restaurant's recipes and standards.
• Perform basic food preparation, including cutting, chopping, portioning, and mise en place.
• Maintain food quality, taste, presentation, and consistency.
• Follow proper food safety, hygiene, and sanitation standards.
• Ensure proper storage, labelling, and handling of ingredients.
• Maintain cleanliness of the workstation and kitchen equipment.
• Support the kitchen team during service hours and ensure timely preparation of orders. Requirements
• Previous experience in a Continental kitchen is preferred.
• Basic knowledge of Continental cuisine and cooking techniques.
• Positive understanding of food hygiene and kitchen safety.
• Ability to work in a fast-paced restaurant environment.
• Willingness to learn, follow instructions, and work as part of a team.

📌 Conti Commi III (Vadodara)
🏢 Trinetra Venture India Private
📍 Vadodara