Conti Commi III

Location: Race Course Road, Vadodara

Salary: ₹14,000 – ₹16,000 per month

Department: Kitchen

- Assist the senior chefs in daily kitchen operations, particularly in the Continental section.
- Prepare and cook Continental dishes as per the restaurant's recipes and standards.
- Perform basic food preparation, including cutting, chopping, portioning, and mise en place.
- Maintain food quality, taste, presentation, and consistency.
- Follow proper food safety, hygiene, and sanitation standards.
- Ensure proper storage, labelling, and handling of ingredients.
- Maintain cleanliness of the workstation and kitchen equipment.
- Support the kitchen team during service hours and ensure timely preparation of orders.

Requirements

- Previous experience in a Continental kitchen is preferred.
- Basic knowledge of Continental cuisine and cooking techniques.
- Good understanding of food hygiene and kitchen safety.
- Ability to work in a quick-paced restaurant environment.
- Willingness to learn, follow instructions, and work as part of a team.

📌 Conti Commi III (Vadodara)
🏢 Trinetra Venture India Private
📍 Vadodara