Location: Neyyattinkara, Thiruvananthapuram, Kerala
Salary: Up to ₹20,000 per month
Job Type: Full-time
Benefits
- Free food and accommodation provided
- Market-competitive salary based on experience
- Supportive working environment
Qualifications & Requirements
- Minimum 1 year of experience in the restaurant or hospitality industry preferred.
- Freshers are also welcome to apply.
- Good communication and customer service skills.
- Ability to supervise restaurant staff and coordinate daily operations.
- Basic knowledge of food and beverage service.
- Ability to handle customer complaints professionally.
Key Responsibilities
- Supervise daily restaurant operations and service staff.
- Welcome guests and ensure excellent customer service.
- Coordinate with kitchen and service teams.
- Manage table arrangements and oversee order service.
- Maintain cleanliness, hygiene, and service standards.
- Handle customer requests and resolve complaints.
How to Apply
Interested candidates can apply through Indeed with their updated resume.