Job Title: All-Rounder Chef – Pure Vegetarian
Location: Nashik, Maharashtra
Salary: ₹22,000–₹25,000 per month
Experience: 2–5 Years (Preferred)
Job Type: Full-Time

We are looking for an experienced and skilled All-Rounder Chef specializing in pure vegetarian cuisine. The ideal candidate should be capable of preparing a variety of vegetarian dishes while maintaining food quality, hygiene, and kitchen standards.

Key Responsibilities

- Prepare a variety of pure vegetarian dishes, including Indian cuisine, snacks, and meals.
- Plan daily menus and ensure consistent food quality and taste.
- Maintain cleanliness and hygiene in the kitchen.
- Manage food inventory, ingredients, and stock requirements.
- Minimize food wastage and control portion sizes.




- Ensure proper storage of raw materials and prepared food.
- Coordinate with kitchen staff to ensure smooth operations.
- Follow food safety and hygiene standards.

Qualifications & Requirements

- Previous experience as an All-Rounder Chef.
- Knowledge of pure vegetarian cooking and different cuisines.
- Ability to manage kitchen operations independently.
- Knowledge of food safety and kitchen hygiene.
- Ability to work in a fast-paced setting.

Pay: ₹22,000.00 - ₹25,000.00 per month

Benefits:

- Cell phone reimbursement
- Food provided
- Provident Fund

Work Location: In person

📌 All-Rounder Chef – Pure Vegetarian (Nashik)
🏢 Deziners Studio
📍 Nashik