Job Summary

Senior Manager, Sensory Science - Diageo India Bangalore Research & Development

Key Responsibilities

- Sensory strategy and governance: Define sensory strategy, protocols, standards and governance across innovation, renovation, quality and commercialization.
- Sensory study design: Design fit-for-purpose sensory studies for product development, benchmarking, quality, claims and consumer understanding.
- Panel leadership: Recruit, train, calibrate and manage expert sensory panels; establish panel performance monitoring and accreditation.
- Innovation support: Translate sensory and consumer insights into product design direction for aroma, taste, mouthfeel, balance, aftertaste and overall experience.
- Consumer and flavour intelligence: Integrate consumer insights, market trends, launched products, food-service inspirations and expert inputs into innovation pipelines.
- Quality and manufacturing support: Support sensory quality governance, first batch approvals, specifications, investigations and corrective actions across units.
- Claims substantiation: Design evidence to support sensory claims such as smoothness, refreshment, taste superiority, flavour notes and differentiation.
- Digital and analytics: Drive use of digital sensory platforms, dashboards,



automated reporting and AI-enabled insight tools.

Sensory Expertise Required

- Descriptive Analysis / QDA, consensus profiling and product benchmarking. Discrimination testing: Triangle, Duo-Trio, Tetrad, Paired Comparison, A-not-A and similarity testing.
- JAR, Penalty Analysis, CATA/RATA, preference mapping and drivers of liking.
- Threshold studies: detection, recognition and JND; sensory shelf-life and product matching.
- Panel performance assessment, repeatability, reproducibility, agreement analysis and training design.
- Strong understanding of flavour chemistry, ingredient functionality, aroma-taste interactions and mouthfeel.

Statistical and Digital Capability

- Solid working knowledge of ANOVA, Mixed Models, PCA, PLS, Cluster Analysis, DOE, Penalty Analysis and Preference Mapping.
- Ability to convert complex sensory and consumer data into clear business recommendations.
- Hands-on experience with tools such as XLSTAT, JMP, R, SPSS, Comp

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Senior manager - Sensory & Consumer Insights (Bengaluru)
🏢 Diageo
📍 Bengaluru