04 Nov
|
Jam Food Science India
|
Ahmednagar
04 Nov
Jam Food Science India
Ahmednagar
Job Summary : Experience
2-4 years in a qualified bakery or pastry kitchen
Key Responsibilities
- Prepare and bake a variety of pastries, desserts, cakes, breads, and other bakery items
- Work efficiently to meet daily production targets
- Maintain cleanliness and hygiene of the kitchen as per food safety standards
- Collaborate with the bakery team to ensure smooth operations
- Ensure mínimal wastage and proper cost control
- Ability to work in fast moving environment
Required Skills & Qualifications
- 2-4 years of proven experience as a Pastry Chef or Baker
- Strong knowledge of baking techniques, pastry preparation, and dessert decoration
- Understanding of food safety and hygiene standards
Benefits :
- Free Food Provided :
- Accommodation Provided :
- Competitive salary (based on experience)
- Growth and learning opportunities
Pay: ₹20,000.00 - ₹24,000.00 per month
Work Location: In person
📌 Skilled Pastry Chef - Cakes & Desserts (Ahmednagar)
🏢 Jam Food Science India
📍 Ahmednagar