04 Nov
|
kasturi restaurant
|
Kolkata
04 Nov
kasturi restaurant
Kolkata
• Manage daily restaurant operations.
• Supervise restaurant staff and ensure smooth service.
• Maintain cleanliness, hygiene, and service standards.
• Handle customer feedback and complaints professionally.
• Monitor inventory and coordinate with the kitchen.
• Manage staff schedules and daily responsibilities.
• Ensure excellent customer satisfaction.
- Experience
0 - 3 Years
- No. of Openings
4
- Education
12th Pass
- Role
Restaurant Manager
- Industry Type
Hotel / Travel / Airline / Hospitality
- Gender
Male
- Job Country
India
- Type of Job
Full Time
- Work Location Type
Work from Office
- Face Interview Location
7A, Marquis Street, Esplanade, Taltala, Kolkata, West Bengal –
📌 Interview For Restaurant Manager || 12th Pass - Freshers (Kolkata)
🏢 kasturi restaurant
📍 Kolkata