- Prepare and cook food items as per standard recipes and instructions from seniors

- Assist in mise-en-place for daily kitchen operations

- Ensure correct portioning, plating, and presentation of dishes

- Support timely service during peak hours

- Follow SOPs, recipes, and production guidelines strictly

- Maintain cleanliness and organization of the assigned kitchen section

- Handle kitchen equipment safely and report any malfunction

- Adhere to food safety standards (FSSAI / HACCP)

- Maintain high standards of personal hygiene and kitchen cleanliness

- Ensure proper storage and labeling of food items

- Assist in stock checking, storage, and FIFO practices

- Minimize wastage and report shortages or spoilage

- Work closely with Commis II, CDP, and other kitchen staff

- Follow instructions from seniors and support junior staff when required

Pay: ₹20,000.00 - ₹23,000.00 per month

Advantages

- Food provided

- Provident Fund

Work Location: In person

📌 Commi I (Pune)
🏢 Balaji Caterers
📍 Pune