Job Description – Head Chef (Continental Cuisine)

Company: Shalimar Group
Location: Gomti Nagar, Lucknow
CTC: Up to 12 LPA
Experience: 5–10 Years
Joining: December 2026

Job Overview

Shalimar Group is looking for an experienced Head Chef specialising exclusively in Continental and International cuisine for its upcoming restaurant.

Key Responsibilities

- Plan and prepare Continental and International dishes.

- Manage daily kitchen operations and food preparation.

- Maintain food quality, taste, presentation and consistency.

- Create and introduce international menu items.

- Ensure kitchen hygiene and food safety standards.

- Lead and coordinate the kitchen team.

Required Skills

- 5–10 years of relevant culinary experience.

- Strong expertise in Continental and International cuisine.

- Knowledge of preparing a variety of international dishes.

- Good communication and team management skills.

- Ability to independently manage kitchen operations.

- Robust focus on food quality and presentation.

Job Description – Restaurant Manager

Company: Shalimar Group Properties
Location: Gomti Nagar, Lucknow
CTC: Up to 10 LPA
Experience: 5–7 Years
Joining:



December 2026 | New Restaurant Opening

Job Overview

Shalimar Group Properties is looking for an experienced Restaurant Manager to oversee operations for its upcoming restaurant in Gomti Nagar, Lucknow.

Key Responsibilities
- Manage daily restaurant operations and ensure smooth functioning.

- Handle staff management, coordination and scheduling.

- Ensure excellent customer service and guest satisfaction.

- Coordinate with the kitchen team to maintain service quality.

- Required Skills
- 5–7 years of experience in restaurant or hospitality management.

- Strong communication and interpersonal skills.

- Knowledge of Continental and International cuisine.

- Good team management and leadership abilities.

- Strong customer-handling and problem-solving skills.

- Ability to manage restaurant operations independently.

- Monitor food quality, hygiene and restaurant standards.

- Handle customer feedback and resolve complaints.

- Support the restaurant's opening and operational setup.

. Skillset Required: Restaurant manager, continental cuisine, strong communication skill, chef, head chef

📌 Head Chef Continental/ Restaurant Manager (India)
🏢 r3 Consultant
📍 India