- Oversee daily *mise en place
* and set up the station before service.
- Cook and plate premium dishes according to set recipes and presentation standards.
- Mastery of section-specific cooking techniques and quick-paced line handling.
- Guide and manage team Perks and benefits Food allowance, Free Accommodation
📌 Chef (Thoothukudi)
🏢 Shar Academy and HR Staffing
📍 Thoothukudi
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