Dosa Master (Vengoor)

Dosa Master (Vengoor)

04 Nov
|
Sattva Veg Restaurant
|
Vengoor

04 Nov

Sattva Veg Restaurant

Vengoor

We are hiring an experienced Dosa Master for our pure vegetarian restaurant in Angamaly.

Responsibilities:

Prepare dosa varieties (plain, masala, ghee roast, set dosa, uttapam, etc.) with consistent taste and quality

Prepare batter, sambar, chutneys, masala and maintain hygiene and cleanliness at the dosa counter

Work in coordination with the kitchen team during peak hours

Requirements

Minimum 2 years’ experience in a South Indian or vegetarian restaurant

Rapid, consistent and clean working style

Willing to work in shifts

We offer

Salary: ₹1100 - ₹1300 per day (based on experience)

Food and accommodation provided

📌 Dosa Master (Vengoor)
🏢 Sattva Veg Restaurant
📍 Vengoor

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