Cook / Chef (Bengaluru)

Cook / Chef (Bengaluru)

04 Nov
|
Raghu Foods
|
Bengaluru

04 Nov

Raghu Foods

Bengaluru

Job Summary

We are looking for a hardworking and responsible Kitchen Helper to assist chefs and cooks with daily kitchen activities. The candidate will support food preparation, cleaning, dishwashing, ingredient handling, and maintaining kitchen hygiene.

Key Responsibilities

Assist chefs and cooks with daily food preparation.

Wash, peel, and cut vegetables and fruits.

Clean kitchen equipment, utensils, and work areas.

Maintain cleanliness and hygiene in the kitchen.

Wash dishes, plates, and cooking utensils.

Arrange and store food ingredients properly.

Help with loading and unloading kitchen supplies.

Maintain proper food storage practices.

Dispose of kitchen waste safely.

Follow instructions given by chefs and kitchen supervisors.





Support the kitchen team during busy hours.

Required Skills

Basic knowledge of kitchen activities.

Ability to follow instructions.

Hardworking and responsible attitude.

Teamwork and time management skills.

Knowledge of basic cleanliness and hygiene.

Ability to work in a quick-paced environment.

Eligibility

Minimum qualification: 8th or 10th pass preferred.

Freshers can apply.

Previous kitchen experience is an advantage.

Salary

₹15000–₹50000 per month, depending on experience and location.

📌 Cook / Chef (Bengaluru)
🏢 Raghu Foods
📍 Bengaluru

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