- Role Summary: The Housekeeping Executive is responsible for maintaining the highest standards of cleanliness, hygiene, and aesthetic appeal across all guest rooms, public areas, and back-of-house facilities. This role involves supervising housekeeping staff, managing inventory, and ensuring flawless room readiness to deliver an exceptional guest experience.

Key Responsibilities:

- Supervise daily housekeeping operations, including room cleaning, deep cleaning schedules, and public area maintenance.

- Conduct thorough daily inspections of guest rooms, corridors, lobbies, and restrooms to ensure compliance with quality standards.

- Coordinate closely with the Front Desk regarding room status (check-ins, check-outs, VIP arrivals, and special requests).

- Monitor stock levels of linens, uniforms, guest amenities, and cleaning supplies.

- Coordinate with procurement and management for timely reordering and inventory audits.

- Oversee laundry operations, linen quality control, and the handling of lost and found items.

Work Location: In person

📌 Food and Beverage Controller (Vellore)
🏢 AR Thanga Kottai
📍 Vellore