- To ensure all green building policies are being strictly follow
- To take a morning briefing before the operations start with the security team, valet, F & B team to discuss daily appointments
- Responsible for cleaning & maintenance of the entire building & also faade cleaning of the building (internal & external).
- To ensure all health & safety practices are being followed.
• Responsible for all complaints received from the clients & occupants.
- To manage the site operations F & B service, front-desk, cleanliness, maintenance & upkeep of the lobby areas by checking the site on a daily basis
- Maintaining all records and documentation for Housekeeping as well as vendor management & soft service.
• Responsible for all vendor related activities which comes under the scope of soft services
- To ensure all types of training are being provided timely to the staff.
- Responsible for day to day checks of the vendors & preparation of the daily vendor report
Qualification: Degree/Diploma in Hotel Management Practice andOther Requirements: 6 to 8 years of overall experience working with luxuryhotel
Role: Food, Beverage & Hospitality - Other, Industry Type: Real Estate, Department: Food, Beverage & Hospitality, Employment Type: Full Time, Permanent Role Category: Food, Beverage & Hospitality - Other Education UG: BHM /BHMCT in Hotel Management, B.A - Bachelor of Arts in Hotel Management, B.Sc in Hospitality and Hotel Management read more
Key Skills Skills highlighted with ‘‘ are preferred keyskills Housekeeping Housekeeping Management