Continental Commis 1 and Commis 2 (Continental cuisine) are specialized kitchen roles focused on preparing, cooking, and plating European-style dishes. A Commis 1 acts as a senior assistant with 1-3+ years of experience, handling more complex tasks, whereas a Commis 2 provides support with foundational, high-volume prep work and cooking under supervision. Both roles require solid hygiene adherence, station management, and teamwork.

Continental Commis 1 Job Description (Senior)

- Experience Level : 1-3+ years in a professional kitchen.

- Key Responsibilities :

- Specialized Cooking : Independently prepare and cook, sauces, salads, pastas, grills, and roasts according to standardized recipes.

- Station Leadership : Manage the Continental station, ensuring high-quality output and proper mise-en-place (prep).

- Stock Management : Monitor ingredient stock levels, minimize wastage, and assist in inventory checks.

- Support & Training : Assist Chef de Partie/Senior Chefs in menu execution and provide guidance to Commis 2/3 staff.

- Skills : Expertise in Continental techniques, strong plating skills, and ability to handle high-pressure service.

Continental Commis 2 Job Description (Junior/Intermediate)

- Experience Level :



1-2 years or experienced from lower levels.

- Key Responsibilities :

- Prep Work : Perform essential prep tasks: washing, chopping, peeling, and marinating ingredients.

- Assisted Cooking : Prepare simpler dishes, sauces, and starters under the guidance of Commis 1 or Chef de Partie.

- Station Hygiene : Maintain strict cleanliness of workstations, equipment, and storage areas (HACCP compliance).

- Support : Assist in receiving, storing, and organizing kitchen supplies.

- Skills : Fundamental knife skills, basic cooking knowledge, and strong stamina.

Shared Responsibilities (Both Levels)

- Strict adherence to food safety, sanitation, and hygiene standards.
- Consistent adherence to recipes and portion control.
- Collaboration with the wider kitchen team for smooth service.
- Flexibility to work in a fast-paced environment.

Job Types : Full-time, Permanent

Pay: ₹12,000.00 - ₹26,000.00 per month

Benefits :

- Food provided

Education :

- Bachelor's (preferred)

Experience :

- Continental Cuisine : 1 year (required)

Work Location: In person

📌 Continental Commi1 and Commi2 (Siliguri)
🏢 Epare Bangla
📍 Siliguri