Greet and seat guests, or coordinate table allocations with servers.
Explicit, clean, and reset tables between service times.
Restock side stations with napkins, trays, condiments, and cutlery.
Assist kitchen or bar staff with basic food prep or refilling drinks
Track and report tableware breakage or loss.
Maintain stocks of cleaning supplies and chemical agents.
Comply with local health, fire, and safety regulations
Pay: ₹8,000.00 - ₹15,000.00 per month
Perks:
Adaptable schedule
Food provided
Provident Fund
Work Location: In person
📌 Steward Panaji
🏢 Hotel Park Prime Goa
📍 Panaji
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