06 Nov
|
Butter Bunnie
|
India
06 Nov
Butter Bunnie
India
At Butter Bunnie , we believe indulgence can be both delicious and mindful. We specialize in handcrafted cakes and desserts made without refined flour and refined sugar , using thoughtfully selected, high-quality ingredients to create treats that are wholesome, beautiful, and full of flavor. We are looking for a passionate Head Pastry Chef who can bring creativity, innovation, and exceptional cakes for different occasions with the same concept of No Refined Flour and No Refined Sugar.
Pay: ₹40,000.00 - ₹45,000.00 per month
Advantages :
Food provided
Education :
Diploma (preferred)
Language :
Telugu (preferred)
English (preferred)
Hindi (preferred)
Work Location: In person
📌 Executive Pastry Chef Manikonda Jagir (India)
🏢 Butter Bunnie
📍 India