07 Nov
|
Hotel Fidalgo, Goa
|
Panaji
07 Nov
Hotel Fidalgo, Goa
Panaji
- Set and maintain dining tables with clean tableware and linens.
- Ensure cleanliness and hygiene in the dining area.
- Greet and seat guests, providing information on menu items.
- Clear used dishes promptly and attend to guests' needs.
- Collaborate with kitchen staff for timely food delivery.
- Manage reservations, waiting lists, and seating arrangements.
- Monitor and replenish dining supplies.
- Collaborate with restaurant staff for efficient service.
- Address customer complaints and concerns promptly.
- Assist in special events or functions in the dining area.
Job Type: Full-time
Pay: ₹16,000.00 - ₹18,500.00 per month
Advantages
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
📌 Steward (Experienced candidates preferred) (Panaji)
🏢 Hotel Fidalgo, Goa
📍 Panaji