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Responsibilities

- Oversee daily quality control operations and ensure compliance with industry standards and regulations.

- Develop and implement quality assurance protocols and procedures for food production processes.

- Conduct regular inspections and audits of production facilities to maintain high-quality standards.

- Collaborate with production teams to identify and resolve quality issues promptly.

- Analyze quality data and provide detailed reports to management for continuous improvement.

- Train and mentor quality control team members to enhance their skills and knowledge.

- Ensure all documentation related to quality control processes is maintained accurately and up to date.

- Coordinate with suppliers and vendors to ensure quality of raw materials.

Location

Gollapudi, Vijayawada, Andhra Pradesh, India 520010

Qualification

Bsc Food and science

Department

General

📌 Quality Control Lead (Vijayawada)
🏢 Nextenti Tech Private
📍 Vijayawada