This includes coordinating activities across different departments like front desk, housekeeping, food and beverage, and maintenance to ensure smooth functioning.
- Maintaining quality standards:
Ensuring the hotel meets and exceeds industry standards for cleanliness, safety, and guest service.
- Managing and leading staff:
This includes hiring, training, supervising, and evaluating employees to ensure a high level of performance and professionalism.
- Handling guest complaints and resolving issues:
Addressing guest concerns and ensuring a positive guest experience.
Financial and Business Management
· Marketing and promoting the hotel:
Implementing marketing strategies to attract guests and increase occupancy rates.
· Ensuring compliance with laws and regulations:
Adhering to local laws, regulations, and licensing requirements.
Other Responsibilities
- Maintaining relationships with vendors and suppliers:
Building and maintaining solid relationships with vendors and suppliers to ensure a consistent supply of quality products and services.
- Ensuring safety and security:
Implementing and enforcing safety and security protocols to protect guests and staff.
Contact :+91 (phone hidden)
Please call between 12 Noon - 02 Pm only.
Website- www.airporthoteldelhi.com
Job Type: Full-time
Pay: ₹40,000.00 - ₹50,000.00 per month
Work Location: In person
📌 Hotel Manager (Delhi)
🏢 AIRPORT HOTEL AND RESTAURANT
📍 Delhi
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