07 Nov
|
D CAKE
|
Tiruppur
To prepare, assemble, decorate and finish a wide range of pastries, desserts and bakery products while ensuring consistent taste, texture, appearance, portion size and quality.
The Pastry Chef is responsible for the smooth functioning of the pastry section, timely completion of production targets, maintaining hygiene standards and minimising raw material wastage.
Pay: ₹21,000.00 - ₹30,000.00 per month
Perks
Food provided
Paid time off
Work Location: In person
📌 Pastry Chef Tiruppur
🏢 D CAKE
📍 Tiruppur