Job Description:
We are looking for an experienced and reliable chef to work at our homestay. The candidate should be well-versed in traditional and homestyle cooking, with a good understanding of guest preferences.

Key Responsibilities:
Prepare South Indian breakfast (idli, dosa, upma, neerdosa, etc.)
Cook South Indian lunch (rice, sambar, rasam, vegetables, rotis, non-veg dishes if required)
Prepare North Indian dinner (chapati, dal, sabzi, paneer/chicken dishes)
Ensure good taste, hygiene, and consistent food quality
Manage kitchen cleanliness and basic inventory
Adjust spice levels and menu based on guest requirements

Requirements:
Positive taste and experience in South Indian & North Indian cuisine
Prior experience in homestay, hotel, or family kitchen preferred
Knowledge of hygienic cooking practices
Ability to cook for small to medium groups
Punctual, responsible, and adaptable

Accommodation & Food: will be provided
Salary: as per experience

Job Types: Full time, Permanent

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:
Food provided
Leave encashment

Work Location: In person

📌 Cook South/north Indian – Homestay Sakleshpur (Sakleshpura)
🏢 Escape wagon
📍 Sakleshpura