Key Responsibilities
Conduct regular ward rounds and interact with patients to assess dietary requirements.
Monitor food services to ensure meals provided align with prescribed dietary plans.
Prescribe therapeutic and non-therapeutic diets using sound principles of nutrition and diet therapy.
Ensure all diet plans respect patient-specific socio-cultural constraints and preferences.
Plan and provide special diets for patients with unique nutritional needs (e.g. renal, diabetic, post-surgery).
Offer diet consultations for:
Inpatients during discharge
Outpatients
Preventive health check-up patients when necessary
Prepare written nutrition education materials for patients and staff.
Stay updated on latest nutrition research, dietary guidelines , and service delivery models.
Conduct nutrition health education programs for patients, caregivers, and healthcare specialists.
Provide nutritional input during patient care planning and interdisciplinary case discussions.

Skills Required
Accountability & Skilled Ethics
Adaptability & Cultural Sensitivity
Effective Communication Skills (verbal & written)
Team Leadership & Collaboration
Clinical Judgment & Critical Thinking

📌 Dietitian Pune
🏢 Jupiter Hospital
📍 Pune