We are looking for a responsible, energetic and customer-friendly Cafe All-Rounder to join our team.
Key Responsibilities
- Prepare cold kitchen food items such as sandwiches, salads, bowls, parfaits and other menu items.
- Prepare hot and cold beverages, including coffee, juices, smoothies and shakes.
- Maintain consistency in food quality, presentation and portion sizes.
- Welcome and attend to guests with a warm smile and a positive attitude.
- Provide friendly and skilled customer service at all times.
- Have good knowledge of the cafe menu and be able to explain menu items to guests.
- Maintain cleanliness and hygiene before opening, during operations and after closing.
- Follow all kitchen hygiene, food safety and sanitation standards.
- Ensure proper cleaning and organisation of the kitchen, equipment and workstations.
- Assist with daily cafe operations whenever required.
Requirements & Skills
- Basic English communication skills are essential.
- Previous cafe or food service experience is preferred.
- Basic knowledge of food preparation and beverage making.
- Good understanding of personal hygiene and kitchen hygiene.
- Punctuality, discipline and a strong sense of responsibility.
- Positive attitude, willingness to learn and ability to work independently.
- Must be welcoming, polite and comfortable interacting with guests.
Important Expectations
- Personal hygiene is a must.
- Maintaining kitchen cleanliness and food safety is non-negotiable.
- Always greet and serve guests with a smile.
- Punctuality and professionalism are expected every day.
- Food quality, presentation and guest satisfaction must never be compromised.
Salary & Additional Benefits
- Salary will be discussed based on experience and skills.
- Customer tips will be additional to the monthly salary.
- Tips will depend on customer satisfaction, service quality, friendliness and the overall guest experience you provide.
- Excellent service, a positive attitude and guest appreciation are always valued.