- Develop and implement effective food safety and quality control systems.
- Conduct regular audits and inspections to ensure compliance with regulatory requirements.
- Collaborate with cross-functional teams to resolve food safety issues and improve processes.
- Analyze data and trends to identify areas for improvement in food safety and quality.
- Provide training and guidance to employees on food safety procedures.
- Ensure all food products meet quality standards before release.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 SFTM worker (Bengaluru)
🏢 Sodexo
📍 Bengaluru
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