We are looking for a skilled Pizza Chef responsible for preparing and baking high-quality pizzas while maintaining food quality, consistency, hygiene and kitchen standards.
Key Responsibilities
- Prepare pizza dough, sauces and toppings from scratch.
- Prepare and bake different varieties of pizzas.
- Operate pizza ovens, including wood-fired, deck and conveyor ovens.
- Ensure proper dough fermentation, stretching and baking techniques.
- Maintain consistency in taste, presentation and portion sizes.
- Prepare and manage ingredients, toppings and kitchen inventory.
- Maintain cleanliness and hygiene in the kitchen.
- Follow food safety standards and kitchen SOPs.
- Coordinate with kitchen team members to ensure timely order preparation.
- Minimize food wastage and maintain proper stock rotation.
Required Skills
- Experience in pizza preparation and baking.
- Knowledge of dough preparation and fermentation.
- Familiarity with different pizza styles and toppings.
- Knowledge of pizza ovens and kitchen equipment.
- Understanding of food safety and hygiene standards.
- Ability to work in a fast-paced kitchen workplace.
- Good teamwork and time management skills.
Qualification
- Relevant experience in a pizzeria, restaurant or hotel kitchen.
Preferred Experience
- Experience in Italian cuisine.
- Knowledge of Neapolitan, thin-crust and wood-fired pizzas.
- Experience handling high-volume pizza orders.
Pay: ₹15,000.00 - ₹40,000.00 per month
Work Location: In person
📌 Pizza Chef (HSR Layout)
🏢 The Art of Living HR
📍 HSR Layout
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