- Manage and supervise the food production team to ensure productive and high-quality output.
- Coordinate with various departments to maintain seamless service delivery.
- Implement effective inventory management systems to minimize waste and optimize resources.
- Conduct regular quality checks to ensure compliance with company standards.
- Analyze sales data and market trends to inform business decisions.
- Develop and implement strategies to improve customer satisfaction and loyalty.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Duty Manager (Coimbatore)
🏢 Sodexo
📍 Coimbatore
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