We are looking for hardworking, dedicated and passionate Bakery Assistants to join our team at Fou Shack.

The candidate will be responsible for assisting in and handling day-to-day bakery production, including cakes, breads, pastries, cookies, desserts and other bakery products.

Roles & Responsibilities:

- Prepare and bake cakes, breads, pastries, cookies and other bakery products.
- Handle cake batter preparation, mixing, weighing, baking and basic decoration.
- Assist in preparing creams, fillings, frostings, doughs and other bakery ingredients.
- Follow standard recipes and maintain consistency in product quality.
- Operate and maintain bakery equipment such as ovens, mixers and other kitchen machinery.
- Ensure proper storage, labelling and handling of raw materials and finished products.
- Maintain cleanliness and hygiene of the bakery kitchen and workstations.




- Follow daily production schedules and complete assigned tasks on time.
- Minimise wastage and ensure proper utilisation of ingredients.
- Follow food safety standards and company SOPs.

Requirements

- Previous experience in a bakery or commercial kitchen is preferred.
- Basic knowledge of cake baking, bread making and bakery production.
- Knowledge of weighing, measuring and handling ingredients.
- Ability to follow recipes and instructions accurately.
- Good work discipline, time management and willingness to learn.
- Ability to work in a team and handle daily production responsibilities.

Job Type: Full time

Department: Bakery Production

Industry: Bakery / Food & Beverage

📌 Bakery Assistant (Nagpur)
🏢 Fou Shack
📍 Nagpur