Cook / Chef – Multi-CuisineWe are hiring an experienced Cook/Chef with at least 1 year of experience in preparing different cuisines.
Cuisine Knowledge Required: South Indian &
North Indian Continental &
Bengali Mediterranean &
Chinese Hyderabadi &
Thai Quick Food Key Responsibilities: Prepare dishes as per recipes and quality standards. Maintain consistency in taste, presentation, and portion sizes. Follow food safety, hygiene, and kitchen cleanliness standards. Manage kitchen operations and maintain proper mise en place.
Requirements: Minimum 1 year of cooking experience. Valuable knowledge of multiple cuisines and cooking techniques.
Salary: ₹40,000–₹50,000 per month ₹5,000 incentive.
📌 Cook / Chef Bengaluru
🏢 Curious Digital Private
📍 Bengaluru
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